Handmade with Milk from Family Farms

A Vermont Cheese Tradition Since 1892

One of Vermont's legacy cheesemakers, Grafton Village Cheese uses the natural, healthy qualities of unpasteurized/raw milk to infuse Grafton Village Cheese products with a creamy, smooth flavor not found in mass-produced cheeses. Our award-winning, naturally aged and naturally flavored cheeses are still handcrafted, true to the Grafton Village tradition.

Our retail store offers a large variety of cheese from Vermont and around the world. You can also find wine, gourmet products and gifts.

Vermont Legacy Cheesemaking since 1892 in Grafton, Vermont.